
A few weeks ago I mentioned that my daughter Kate, made me a flourless chocolate cake for my birthday. She has made this cake for me before and it is one of my favorites. I think it is the best homemade chocolate dessert ever! It really restaurant quality. It's so rich you only need a small slice and served with a nice cup of strong coffee it's absolute heaven! She uses the recipe from Cook's Illustrated
The New Best Recipe: All-New Edition with 1,000 Recipes
. I was going to post the recipe here, but it is pretty long. It's not that it's all that complicated, it's just that Cook's Illustrated is very thorough! I looked on the internet to find one similar, but there are a lot of flourless chocolate cake recipes, and none of them match Cook's Illustrated. The Cook's Illustrated contained only 4 ingredients: 8 eggs, 1 pound bittersweet chocolate, 1/2 pound butter, and 1/4 cup coffee. That's it. Those four ingredients go together and form magic. If you have the cookbook and you've never tried it, I urge you to give it a try.
10 comments:
You are my new hero! Recently, my littlest one has had to give up wheat which means that we are all wheat free. This cake will make a great addition into our new catalog of recipes! Thanks so much for posting it. Yeah!
I adore flourless chocolate cake! I always, always order it in a restaurant! What a lovely treat from your daughter.
seriously?! chocolate and coffee rock my socks off, buttah makes everything bettah, and eggs are a miracle food, and you're telling me those are all the ingredients? i think i'm in love. chocolate coma, here i come! :)
I have always wanted to make one of these! Who knew it was so easy!
Pam, success! These are simple and such a tribute to chocolate!
That cake looks so chocolatey and good!!
I own this cookbook and even blogged about it - I love it but I have never made this recipe. I'll have to try it. Hubby doesn't like chocolate (for shame!) so I'll have to try it on my book club. Thanks for the reco!
I need to try that one. I've made La Beta Noire from Bon Appetit many ties and it's A M A Z I N G G G G. It has a ganache topping and the cake ingredients are water, sugar, eggs and chocolate. I have The New Best Recipe though and need to use it more...
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