Wednesday, October 13, 2010

What Was it Wednesday?

Something frozen

You’re looking at March 3, 2009.  I don’t know.  It looks more complicated than I usually make.  Chocolate chip?  Butter pecan? 

***What Was it Wednesday – my attempt to work my way through my backlog of cooking photos.

12 comments:

Joanne said...

It looks almost slightly pink or orange...must have added some mix-in to it...

zurin said...

I would love that. never mind when it was made.

La Table De Nana said...

I'd say butter pecan)

Mari @ Once Upon a Plate said...

Let's say it's coffee ice cream with a Heath bar crushed in (and then grab a spoon and dig in!) :)

Yum, yum... gorgeous photo Pam. xo~m

urban muser said...

looks great. i'd eat your mystery ice cream anytime.

June said...

Ah gee, you've done it again. It matters not what kind of ice cream it is because you just know any of it's delicious!

Melynda said...

Malted maple pecan?

Marjie said...

Ice cream! Ice cream! Who cares what kind?

dotblogg said...

Oh Pam, this looks so fabulous! I'd love to eat it, even now, when it's freezing outside..:)
hugs
J.

Couscous & Consciousness said...

Oh, hilarious - I do that too - I have loads of photos of dishes I've made and now I can't remember how I actually created them.

This looks delicious though - I'm guessing maybe coffee with some nuts or chocolate chips in it, or maybe rum and raisin.

Sue

Mags @ the Other Side of 50 said...

It's ice cream. We need not know what kind. We love it all.

Chris said...

I like your UFO's. (Unidentified Food Objects)