A blog about food, and a little about reading, and some sewing, and I might even knit something.
You’re looking at March 22, 2009. It was Smoky Pork Tinga Tacos with Avocado and Fresh Cheese from Mexican Everyday by Rick Bayless. My notes read…”pretty good, don’t use crockpot!”
Only pretty good? I would expect more from Bayless.
that looks nice and spicy. :)I wish I rememebered what I cooked in March 2009. and have the fotos too.
Wow I think it looks fabulous and no problem with the "don't use crockpot". I hate the darn thing!
looks delish, what happened to the name change?
What beautiful looking avocados!!!
It's nice that you have notes. i write my notes right in the cookbook, lest I forget.
I'm diggin' the fresh avocado.
Oh yum! You know I looked at his cookbook several times but it seemed too much for me. I guess I'm a Taco Bell and Tex Mex kinda gal LOL!
Post a Comment