You’re looking at December 13, 2009.
Pot roast. Obviously. Wouldn’t that taste good right now?
****What was it Wednesday??? - my attempt to work my way through my backlog of cooking photos, one Wednesday at a time.
A blog about food, and a little about reading, and some sewing, and I might even knit something.
11 comments:
Perfect timing! We're getting into a cold spell again...need something like this.
Joanne said it all. So perfect for this weather we've having now. That carrot is calling me............
Yum! Just made my stomach growl. Darn!
So perfect! Wind chill is 35 this morning (that's cold for us).
I can never turn down a pot roast, even in the heat of the summer...
I love "What was it Wednesday!" So fun. Your picture is amazing which probably means it was delicious.
kasha from grubandstuff.blogspot.com adding links to my husband's new biz. (sorry we need all the help we can get)
skateboardslongboard
http://www.blacklongboards.com
Mmmmmm....oh this stew would be glorious right now. Just the right meal for such a cold day. Yum!
xo Catherine
MMmmmm, looks good. I cooked pot roast on the 12th and baked homemade hot rolls.
Somethin' 'bout the smell of a roast that sends me into a hot roll mode.
Have a fantastically blessed day sweetie!!! :o)
Pot roast. Should've thought of that for dinner tonight.
Even though it's hot and humid here that pot roast sure looks tasty.
All I need is a big "soppin' biscuit" to go with it and I'm set!
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