Wednesday, February 22, 2012

What Was it Wednesday ~ The Enchilada Version

Some sort of enchiladas

You’re looking at February 6, 2010.  Some sort of enchiladas, obviously.  Which reminds me, I don’t make them nearly often enough, considering how much I love their cheesy goodness.

*** What Was it Wednesday – my attempt to work my way through my backlog of cooking photos.

9 comments:

Joanne said...

I don't make them enough either. I always build them up to be SO difficult...when really they're not.

Joanne said...

I don't make them enough either. I always build them up to be SO difficult...when really they're not.

Kim said...

Enchiladas are seriously one of my favorite things to eat. You just can't go wrong!

Lydia (The Perfect Pantry) said...

Doesn't matter what kind they are -- they look delicious, and I would eat them!

Kat said...

I love Enchiladas. I made some with chicken and the green sauce a while back and they were so darn good. I usually used the usual red sauce and ground chuck. Anyway they are done, they are great and easy.

June said...

We love 'em around here too. Yours look exceptionally good...another fabulous photo!

Betsy from Tennessee said...

Hi Pam, That reminds me also that I also like enchiladas --and haven't had them in a VERY long time... YUM--yours looks fabulous.
Hugs,
Betsy

Marjie said...

Everyone loves cheesy goodness. Do we have an inkling of what Pam might be eating very soon?

Chris said...

Enchiladas are one of my favorites ever, such great comfort food. Unfortunately it's not really "comfort" food because I usually eat so much of it, I'm uncomfortable!