Gorgeous red orange color and so smooth, these Blood Orange Margaritas are the best margaritas ever! Full of fresh, crisp flavors that are perfect for sipping.
Click here to pin these Blood Orange Margaritas now!
The Best Margarita Recipe Ever
I celebrate all the major holidays – including National Margarita Day.
Wait…what? It’s not considered a major holiday? Well, it should be because nothing else delivers like a perfectly prepared margarita. I’ll take margaritas in almost any form, but once I discovered these blood orange margaritas, I knew I had a favorite.
Oh, I don’t like to play favorites – with my children or my margaritas. But c’mon, you know that one child that is just a teensy bit higher up on your list? This margarita is that child.
So smooth. So crisp. So perfect.
Ingredients in the Margarita Recipe
Tequila – you want to use a good quality white tequila.
Salt – for rimming the glass. This margarita lime salt sounds interesting, for this recipe we used some Himalayan pink salt.
Blood Orange Juice – freshly squeezed. Buy oranges when they’re in season and freeze the juice in ice cube trays.
Lime Juice – fresh squeezed, save lime wedge for running along the edge of glass.
Simple Syrup – equal parts water and sugar heated until sugar dissolves. Store in refrigerator for about a month.
Cointreau – or Triple Sec or my Homemade Orange Liqueur also works. Some people only use cointreau in margaritas, while I prefer it’s flavor if sipping straight or in a cocktail where the cointreau flavor would be more forward, in a margarita I am fine with a less expensive liqueur.
Steps for Making a Blood Orange Margarita
Steps 1 and 2 – juice your blood oranges. It’s easiest using a citrus press, we use a commercial juicer and while it’s an investment up front, we’ve had it for 6 years and we still love it! Gather the rest of your ingredients: lime juice, tequila, orange liqueur, salt, and simple syrup.
Steps 3 and 4 – Run a lime wedge along the rim of your glasses and dip in salt to coat the rim. Add tequila to a cocktail shaker.
Steps 5 and 6 – Add blood orange juice and lime juice to cocktail shaker.
Steps 7 and 8 – add orange liqueur to cocktail shaker and then add ice.
Steps 9 and 10 – place lid on cocktail shaker and shake for about 20 seconds.
Steps 11 and 12 – pour into cocktail glass and garnish with a blood orange slice.
That’s it, that’s all there is to making this delicious cocktail!
Blood Orange Cocktails
Blood orange season is fleeting. I wait all year for it and then enjoy every single sip of this margarita. I also enjoy this Blood Orange Whiskey Sour. I’m thinking I need to come up with blood orange gin and tonic, what do you think?
Looking for more Tequila Recipes
Orange, Lemon and Lime Margarita
Pineapple Jalapeño Infused Tequila
If you make this Blood Orange Margarita, I would love it if you would tag me on Pinterest | Instagram | Facebook
Blood Orange Margaritas
Ingredients
- Kosher salt for the rim of the glass
- lime wedge
- 1 1/2 ounces tequila silver, blanco
- 1 ounce blood orange juice freshly squeezed
- 1 ounce lime juice freshly squeezed
- 1/2 ounce simple syrup
- 1/4 ounce Cointreau
- ice
Instructions
- Rub rim of margarita glass with lime wedge and dip rim into salt. Hold glass at the angle you like to put as much salt on as you prefer.
- Put the rest of the ingredients in a cocktail shaker and fill about half way with ice. Place the lid on the top and shake vigorously for about 20 seconds.
- Pour into the salt-rimmed margarita glass and serve with the lime wedge.
Notes
Nutrition
I am sharing this with: Country Cook Weekend Potluck
This post was originally published in 2015 and has been updated for 2019.
Well, delicious! Blood orange is a favourite of mine! Can’t wait to try this 🙂
You’ll have to let me know what you think!
He took an immense bite of tasting that margarita, it must be delicious. Congratulations on posting this recipe.
I made quite a few blood orange margaritas when they were in season! So good! Espolón is my favorite tequila for sure!
Oh my! I think everything is better with blood oranges, and these margaritas sound fab! Such great color, too! Nice!
I love blood oranges, this is such a pretty color and sounds delicious!
Probably my favorite margarita of all…though I have never quite understood Margarita Day in winter. Unless someone in Australia started it!
This is just perfect for summer! Love the vibrant color!
I’ll take 2 please ! They look amazing! Cheers !
I swear I am making this this weekend.
There is a national margarita day?!
I originally was going to make a blood orange margarita too but after I saw there were already two I made jello shots instead haha. Such a great holiday!
I saw your jello shots! They look amazing!
I love blood oranges and I love Espolon tequila — I can only imagine how fantabulous these are. Salud!
It was sooo good!
What a gorgeous looking margarita! I love the ruby red color this margarita gets from the blood oranges.
I know! It’s so pretty!
Stunning >> I love blood oranges! Salud!
Me too!
I love love love blood oranges and may have had a little obsession with them this year. Nothing beats the vibrant color and the tangy citrusy flavor. So good! ~ Cheers!
Me too!
I find blood oranges so intriguing because of their color and sweetness. These look amazing! Happy National Margarita Day!!
This looks like a great margarita! I didn’t know you all were “celebrating” today but I am too. 🙂
It’s the best day to celebrate!
What gorgeous colors!
Thank you!
The best!? Now that just means that I have to whip myself up a batch today! These are so pretty, and definitely sound refreshing – Happy National Margarita Day!
You need to make these!!
I had no idea that so many bloggers were celebrating margarita day! I love anything flavored with blood oranges, so this would probably be my favorite too if I tried a lot of margarita recipes. Though I probably won’t get to it this year.
best… mae at maefood.blogspot.com
Well, if you ever do, let me know what you think!
I love the idea of using blood oranges – that’s one gorgeous drink!
And, it tastes as good as it looks!