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The Best Sweet and Spicy Salmon Ever!
Have you noticed that I’ve been on a sweet and spicy quick lately? I first made Honey Sriracha Pork Chops and they were so amazing, I immediately started thinking of all the different ways I could use that tempting sauce.
Since we are huge fans of oven baked salmon and huge fans of very, very easy recipes, I knew I wanted to either bake the salmon or broil it.
With the sticky sweet glaze, broiling seemed like the best bet, and it was!
This was the easiest salmon recipe ever and loaded with intense and tasty flavor from the glaze. Did I mention that it’s ready in about 15 minutes?
Ingredients
- Salmon – I usually try to buy wild caught salmon instead of farmed. This article – What is the Best Salmon to Buy – might help you with your decision making when it comes to buying salmon. Pick up some extra so you can also make this One Pan Roasted Salmon with Potatoes and Mushrooms.
- Sesame oil – you want toasted sesame oil.
- Sriracha Sauce – your favorite brand, I like Sky Valley (affiliate link.) Have you tried this Honey Sriracha Popcorn – it’s crazy good.
- Soy Sauce – I buy mine in big bottles from the Asian Market, we go through lots. I do try to buy organic because you want non-GMO soy beans.
- Honey – I buy local honey to support our local beekeepers. If you can buy raw honey, it keeps more of it’s nutrients.
- Sesame Seeds – not pictured – used for garnish.
Directions
Wait till you see how easy this spicy salmon recipe is!
Preheat the broiler.
In a small bowl, whisk together the sriracha sauce, honey, soy sauce, and sesame oil.
Line a baking sheet with aluminum foil and place the salmon on the foil.
Brush the glaze over the salmon. I didn’t even bother turning to coat both sides!
Broil for 6-8 minutes or until the salmon is done to your liking.
Garnish with toasted sesame seeds if you’d like!
That’s it!
This easy salmon recipe is going to go in regular rotation at our house! Ready in about 15 minutes and loaded with flavor. Sweet and spicy!
What to Serve with Spicy Salmon
I served it with Coconut Cilantro Rice it would also be great with Instant Pot Sesame Ginger Rice or Curried Mango Rice!
If you’re in the mood for noodles, it would be perfect with Thai Peanut Noodles!
For a bit of freshness, serve it with this Asian Slaw.
For even more Salmon Recipes be sure and check out all my Fish Recipes.
Click here to pin this quick and easy salmon recipe now!
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Recipe
Honey Sriracha Salmon
Ingredients
Instructions
- Set your oven to broil.
- Line a baking sheet with aluminum foil and place the salmon fillets on the sheet.
- Whisk together the sriracha sauce, honey, soy sauce and toasted sesame oil in a small bowl.
- Brush and pour over the salmon.
- Broil the salmon for 6-8 minutes or until done to your liking.
- Sprinkle with sesame seeds (if using) for serving.
This recipe seriously has the best sweet and spicy balance ever! I’ve a total sucker for Sriracha and this dish makes the best use of it. You have seriously got to give it a try. Thanks for the incredible recipe yet again Pam!
Salmon is a terrific fish to try the sweet and spicy on. We love our seafood, especially salmon. Since we always have honey and sriracha on hand — I’m making our salmon this week your way.
I LOVE anything honey sriracha flavored! Your salmon looks beautiful! This is such an easy recipe to make either for lunch or dinner. Thanks for sharing!
You had me at ready in fifteen minutes. I love quick yet flavorful meals like this honey sriracha salmon for busy weeknights.
I love sweet and spicy flavors! especially when you use it with salmon! Definitely need to make it sometime soon!
Honey and sriracha is a wonderful combination and it looks wonderful glazed over this salmon! What a mouthwatering dish to try!
Honey and Sriracha are the perfect flavors for salmon! This dish looks absolutely delicious, thanks for sharing your recipe.
Salmon is already good but when you can make it sweet and spicy, it takes things to the next level, that’s for sure. Fantastic recipe that I am really looking forward to making!
Sweet and spicy is just the best! I also love the nuttiness from the sesame oil and sesame seeds. A keeper salmon recipe!
Salmon is a staple for weekly mealtime so I’m always looking for new recipes. This spicy sriracha salmon really changed up my dinner routine.
This salmon looks like a drawing – that’s how good and inviting it is. I can imagine the flavors in the kitchen when you make this recipe. I can see why you call it the best salmon recipe ever! 🙂
I love anything to do with salmon. But this recipe is the perfect blend of sweet and spicy. Family loved it.
I loved that I already had all of the ingredients on hand to make this. So yummy, thank you!!
This salmon is so delicious, especially with the honey sriracha glaze! Definitely a weeknight rotation.
I love the ease of this recipe! I’m trying to eat more salmon these days, so this looks like an easy recipe to get me on my way. Thanks!
Honey and sriracha go SO well together, and it’s delicious on salmon.