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    Home » Recipes » Dessert Recipes » Frozen Treats

    Piña Colada Popsicles

    LAST UPDATED: May 21, 2019 PUBLISHED: May 21, 2019 By Pam Greer 13 Comments As an Amazon Associate I earn from qualifying purchases.

    Jump to Recipe Print Recipe

    Your favorite piña colada cocktail in these fun piña colada popsicles!  Lucious and creamy and bursting with fresh pineapple and coconut flavor!  Pineapple, coconut milk, rum and sugar are all you need for this delicious booze pop!

    Blue tray filled with ice and pina colada popsicles.

    For the Love of Popsicles

    I've made no secret of my love of popsicles, particularly my fondness for Boozy Popsicles. So, when a sweet blogging friend, Sarah at Live, Eat, Learn said that she was putting out a book on popsicles and would I like to receive a copy, I didn't hesitate to say yes!

    For the Love of Popsicles is filled with such a variety of amazing sounding popsicles! There is literally something for everyone in this book!  She has it broken down into categories of Fruity, Creamy, Coffee & Tea, Hidden Veggies, Poptails and even Pupsicles!

    I, of course, went immediately to the poptails. There is only one thing I love more than a refreshing cocktail, it's a refreshing cocktail popsicle! With everything from a Amaretto Sour to a Mojito boozy pop, there was so much to choose from.  Since I had just bought some pineapple from the store, I settled on the Piña Colada boozy popsicle.

    Two piña colada popsicles in ceramic ice cream cones.

    Creamy Boozy Popsicles

    I've made a lot of popsicles and frozen desserts and I am here to tell you that the texture on these boozy ice pops is perfect!  It is so creamy straight out of the freezer. She uses a little bit more alcohol than I usually use in my frozen boozy desserts and I am bumping up my amount to hers!

    You also get a little bit of texture from the pineapple, so it's not just creamy, there is some substance to each delicious bite.  Mr. Sidewalk Shoes made several comments about the texture, so you know it was amazing! 

    How to Make Piña Colada Popsicles

    Photo collage showing the four steps for making Pina colada popsicles.

    Making these rum popsicles is so easy!

    Gather your piña colada ingredients - rum, pineapple, canned coconut milk, and sugar.

    Note - the recipe called for coconut rum, I thought we had some, but I couldn't find it, so I just used regular rum. When Mr. Sidewalk Shoes came home from work, I asked him about it and he went straight to the liquor shelf and found it! Please realize that this is an extremely rare occurrence, 99.9% of the time I am finding things for him. Apparently the only thing he keeps tabs on at the house is the liquor.

    Place all the ingredients in your favorite blender and process until smooth.

    Pour into popsicle molds (my favorite) leaving a little room at the top.  Let them freeze for at least 8 hours.  To unmold them, you just run them under warm water for a few seconds.

    Tips for popsicles - I don't like the plastic sticks and handles that come with the popsicle molds.  They probably work great for kids, but I like my popsicles with a wooden stick.  So, I freeze them for about 2 hours and then insert the sticks.  Works perfectly! 

    Yellow piña colada popsicles in ceramic cones on a ice filled tray.

    The Best Booze Pops! 

    These are seriously the best booze pops!  Luscious and creamy and bursting with flavor!  We will be making these all summer long!  I can't wait to try some other popsicles from For the Love of Popsicles!   I just have to decide what to make next - the Mudslide or the Bellini or maybe I'll go fruity with the Watermelon Kiwi! 

    Looking for More Popsicle Recipes?

    Raspberry Yogurt Popsicles

    Strawberry Beet Smoothie Pops

    Boozy Bourbon Cocoa Popsicles

    Strawberry Banana Yogurt Pops

    Be sure and follow my Frozen Treats Board on Pinterest to see even more yummy frozen treats. 

    Piña Colada popsicles on a blue ice filled tray.
    Print Pin Save Saved!
    5 from 12 votes

    Piña Colada Popsicles

    These boozy popsicles are amazing! Creamy and lush with pineapple, coconut milk and rum!
    Course Dessert
    Cuisine American
    Prep Time 10 minutes
    Cook Time 0 minutes
    Freezing Time 8 hours
    Total Time 8 hours 10 minutes
    Servings 8
    Calories 81kcal

    Ingredients

    • 1 cup pineapple heaping cup, chopped
    • ¾ cup coconut milk canned
    • ¼ cup coconut rum
    • 2 tablespoons sugar or honey

    Instructions

    • Place all the ingredients in a blender and process until smooth.
    • Pour into 8 ice cream pop molds, leaving a little space at the top.
    • Freeze for at least 8 hours.
    • Run the mold under warm water for a few seconds to unmold.

    Notes

    If you want to use wooden sticks instead of the plastic sticks, freezer your popsicles in their molds for about 2 hours, then insert the sticks - they should stand up on their own. 

    Nutrition

    Calories: 81kcal | Carbohydrates: 6g | Protein: 1g | Fat: 5g | Saturated Fat: 4g | Sodium: 3mg | Potassium: 69mg | Fiber: 1g | Sugar: 5g | Vitamin A: 10IU | Vitamin C: 10.1mg | Calcium: 6mg | Iron: 0.8mg

    More Frozen Treats

    • Cool and Creamy Frozen Yogurt Recipes to Get You Through Summer!
    • Extra Yummy Cherry Frozen Yogurt
    • Rich and Creamy Piña Colada Sherbet
    • 7 Fruit Popsicles to Get You Through The Summer!

    Reader Interactions

    Comments

    1. Mama Maggie's Kitchen says

      May 30, 2021 at 3:17 pm

      5 stars
      Yummy. Yummy. My mouth is watering. I want to eat that!

      Reply
    2. Brianna says

      May 28, 2021 at 9:52 pm

      5 stars
      Sweet and creamy with a hint of rum, I loved these !

      Reply
    3. caren gittleman says

      May 27, 2019 at 3:39 pm

      omg these sound absolutely amazing and I LOVE Pina Coladas!! Now to find my popsicle molds...I am making these for sure before summer is over!

      Reply
      • Pam Greer says

        June 03, 2019 at 6:24 am

        You're going to love them!

        Reply
    4. kim says

      May 21, 2019 at 4:48 pm

      5 stars
      Yum! So easy and delicious! Love this recipe!

      Reply
      • Pam Greer says

        May 22, 2019 at 8:34 am

        Thanks! It is so good!

        Reply
    5. Pam Greer says

      May 21, 2019 at 4:42 pm

      That's why I tried to get these out this week, they are perfect for cookouts!

      Reply
    6. Stephanie says

      May 21, 2019 at 3:47 pm

      5 stars
      Now these are my kinda popsicles. I'm a big fan of pineapple and coconut so I'm definitely putting these on the list to make real soon.

      Reply
      • Pam Greer says

        May 21, 2019 at 4:42 pm

        You'll have to let me know what you think!

        Reply
    7. Amanda Wren-Grimwood says

      May 21, 2019 at 3:22 pm

      5 stars
      These look so easy to do and I'm such a fan of rum and coconut that I love these! Definitely on my make list for summer.

      Reply
      • Pam Greer says

        May 21, 2019 at 4:43 pm

        You'll have to let me know when you try them!

        Reply
    8. ali randall says

      May 21, 2019 at 3:03 pm

      What an easy recipe!. I love recipes that require just a few ingredients. The pineapple is so sweet this time of year and I know that these pops will be a hit in my house!

      Reply
      • Pam Greer says

        May 21, 2019 at 4:43 pm

        They are a huge hit at our house!

        Reply

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    Pam Greer from Sidewalk Shoes

    Hi, I'm Pam. I'm the person who plans whole vacations around where to eat and drink. Beautiful scenery is optional.

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