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    Home » Main Dishes » Chicken Recipes

    Smoked Paprika Chicken and Lemon Bake

    LAST UPDATED: March 19, 2019 PUBLISHED: February 17, 2014 By Pam Greer 23 Comments As an Amazon Associate I earn from qualifying purchases.

    Jump to Recipe Print Recipe

    Chicken, lemons, chorizo, olives and lemons roast together in one pan for an easy and delicious meal!  Post may contain affiliate links. Smoked Paprika Chicken and Lemon Bake

    Smoked Paprika Chicken and Lemon Bake

     

    Let me begin by saying, I love chorizo.  I love that flavorful fat,  all deep and orange, that you get when you sauté it.  You know that anything else you cook in it is going to be amazing.  So when I saw Donna Hay’s Smoked Paprika Chicken and Lemon Bake from her #59 issue of her magazine, I was all over it! I’ve told you before and I’ll tell you again, you need the donna hay magazine - News Life Media Pty Ltd for your iPad.  The number reason I wanted an iPad was to get this app.  I’m not kidding.  It didn’t disappoint.  It is beautifully laid out and acts more like an app than just a magazine reader.  Each recipe is formatted in recipe mode and cook mode (steps presented clutter free in the progression of the cookbook).  There is a recipe index of each issue with a thumbnail photo.   Love it.

    Smoked Paprika Chicken and Lemon Bake

    So, back to this chicken.  You toss everything in one pan and roast it.  45 minutes later out comes something amazing.  The combination of the chorizo and the black olives and lemon is outstanding.  Flavorful and easy, a winning combination in my book!

    Smoked Paprika Chicken and Lemon Bake

     

     

     

     

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    5 from 1 vote

    Smoked Paprika Chicken and Lemon Bake

    Chicken, chorizo, olives and lemons roast together in one pan creating an amazing flavor! 
    Course Main Course
    Prep Time 10 minutes
    Cook Time 45 minutes
    Total Time 55 minutes
    Servings 4
    Calories 654kcal

    Ingredients

    • 1 whole chicken cut up or combination of pieces about 8
    • 1 lemon sliced
    • 1 cup pitted black olives
    • 2 chorizo sliced
    • 4 cloves garlic unpeeled
    • 1 cup chicken stock
    • 50 g butter melted (about 3 ½ tablespoons – I used 4)
    • ½ teaspoon smoked paprika
    • sea salt and fresh ground black pepper

    Instructions

    • Preheat the oven to 400 f.  Place the chicken, lemon, black olives, chorizo, garlic, stock and butter in a roasting pan and sprinkle with the paprika and salt and pepper.  Roast for 40-45 minutes.

    Nutrition

    Calories: 654kcal | Carbohydrates: 7g | Protein: 39g | Fat: 51g | Saturated Fat: 18g | Cholesterol: 175mg | Sodium: 1184mg | Potassium: 548mg | Fiber: 2g | Sugar: 1g | Vitamin A: 795IU | Vitamin C: 17.8mg | Calcium: 51mg | Iron: 2.5mg

     

     

    This will be my entry for I Heart Cooking Clubs – Donna Hay!

    More Easy and Delicious Chicken Recipes

    • Cashew Chicken with Broccoli
    • Honey Balsamic Chicken
    • Smoked Chicken Wings
    • Easy Chicken Taco Salad

    Reader Interactions

    Comments

    1. Brian Jones says

      February 07, 2018 at 2:53 am

      5 stars
      That looks delicious, all of my favourite things in one pan, well apart from olives, I really dislike olives but I am sure you will forgive me for omitting them 😀

      Reply
    2. Catherine Brown says

      February 06, 2018 at 2:40 pm

      Ahhh, those lemons! LOve, love LOVE!!

      Reply
    3. Kim - Liv Life says

      February 18, 2015 at 1:59 pm

      Oh how I love the lemons bakes with the chicken!! We are in peek lemon season here and my dad's tree is full. Love!

      Reply
    4. Alisa @ Go Dairy Free says

      February 18, 2015 at 1:29 pm

      We use smoked paprika a ton, but I'd yet to pair it full-on with lemon. Great idea Pam!

      Reply
    5. Adriana Martin says

      February 18, 2015 at 12:21 pm

      This sounds like a delectable chicken I need to cook this recipe soon!

      Reply
    6. Barrett at Dirty Laundry Kitchen says

      February 18, 2015 at 12:09 pm

      I love all the smokey salty flavors going on in the recipe. I can see how it's perfect with the lemon. I will have to remember this one.

      Reply
    7. Rachel @ Bakerita says

      February 18, 2015 at 10:23 am

      I love how flavorful and delicious this chicken looks, but so few ingredients and so simple! Right up my alley 🙂

      Reply
    8. Faith (An Edible Mosaic) says

      February 18, 2015 at 8:17 am

      Smoked paprika is one of my absolute favorite spices! I love all the flavors going on here, plus the fact that it's one pan and is ready in less than an hour - what a great meal!

      Reply
    9. Lauren @ Wicked Spatula says

      February 18, 2015 at 7:29 am

      The perfect one pan meal! I've been roasting chicken constantly with the abundance of citrus. I just can't get enough!

      Reply
    10. Valerie says

      January 11, 2015 at 6:42 pm

      What a creative recipe! I can't wait to try it! Piinning!

      Reply
    11. Laura says

      January 11, 2015 at 4:14 pm

      I love anything that starts with chorizo too. Pinned! And now I am off to check out the Donna Hays deal for the iPad....

      Reply
    12. Couscous & Consciousness says

      March 05, 2014 at 8:10 am

      Chicken, chorizo, olives, lemon & paprika - this is the ultimate flavour combination. Add a bit of Donna Hay flair for turning all that into a one-pan wonder that comes together in a very short space of time, and this dish looks like an absolute winner.

      Reply
    13. TeaLady says

      March 02, 2014 at 7:52 pm

      I have cooked with chirozo. Always thought it would be too hot. This looks so good so I will have to get some next time I visit WM!. ANd I will have to check out Donn'as ipad app. She has such good recipes.

      Reply
    14. Kim says

      February 26, 2014 at 3:05 pm

      Anything with chorizo always catches my attention too. I can see how the fatty chorizo goes well with the brine of the olives and the brightness of the lemon. Not only does it look comforting but it also seems perfectly balanced in flavor.

      Reply
    15. Deb in Hawaii says

      February 24, 2014 at 1:55 am

      This dish looks like it has so much great flavor with the roasted lemon, paprika. olives and chorizo. It definitely livens up roasted chicken. 😉

      Reply
    16. Zosia says

      February 23, 2014 at 2:52 pm

      That looks fantastic! The chorizo and chicken combination would be delicious but I'm loving the caramelized lemon.

      Reply
    17. kitchen flavours says

      February 19, 2014 at 1:35 pm

      I love chorizo too~! Anything with chorizo always tastes extra delicious! And the chicken dish looks delicious! A lip-smacking meal!

      Reply
    18. grace says

      February 19, 2014 at 1:52 pm

      you're donna hays #1 advocate! this is something i'd love, as chorizo is a favorite of mine too.

      Reply
    19. Velva says

      February 17, 2014 at 4:43 pm

      God, this looks good. Love the combination of flavors.

      Velva

      Reply
    20. Lea Ann (Cooking On The Ranch) says

      February 17, 2014 at 9:05 pm

      I love flavorful fat and smoked paprika.

      Reply
    21. Marjie says

      February 17, 2014 at 8:00 pm

      So, now we know the awful truth. Your ipad wasn't to make you hip or with-it; your ipad is a cookbook. While you'd told me that, now you've admitted it to the world, and we'd all better get clicking those Amazon links a lot harder to pay it off for you! And I don't know what a chorizo is, but the rest of the recipe sounds really good.

      Reply
    22. Joanne says

      February 17, 2014 at 12:51 pm

      I love that this is a one-pan kind of meal! I'm sure it smelled great as it was cooking.

      Reply
    23. Melynda Brown says

      February 17, 2014 at 2:11 pm

      Well now, you have a great eye for these chicken recipes. This one looks like it should be on our table. Thanks.

      Reply

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