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Quick Pickled Onions
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Quick Pickled Onions

These Quick Pickled Onions are easy and delicious and perfect on everything from salads to sandwiches! 
Course Side Dish
Prep Time 5 minutes
Cook Time 6 minutes
Total Time 11 minutes
Servings 6
Calories 34kcal

Ingredients

Instructions

  • In a saucepan combine the vinegar, salt, sugar, bay leaf and cloves and bring to a gentle boil over medium high heat until the sugar is dissolved.  Add the onion, stir, and remove the from the heat.  Let them cool to room temperature, spoon into a jar and store in the refrigerator.

Nutrition

Calories: 34kcal | Carbohydrates: 8g | Sodium: 777mg | Potassium: 48mg | Sugar: 7g | Vitamin C: 1.3mg | Calcium: 6mg | Iron: 0.1mg