Go Back
+ servings
Raspberry Yogurt Popsicles

Raspberry Yogurt Popsicles

These Raspberry Yogurt Popsicles are healthy and delicious! 
Course Dessert
Cuisine American
Prep Time 10 minutes
Freeze 4 hours
Total Time 10 minutes
Servings 8
Calories 75kcal


  • 1 1/2 cups vanilla yogurt reduced or full fat
  • 1/2 cup milk
  • 1/4 cup agave syrup
  • 3/4 cup fresh or frozen raspberries


  • Combine yogurt, milk and agave syrup in a large measuring bowl and stir to combine. Add the raspberries and stir to combine, breaking up the raspberries a bit.
  • Pour into popsicle molds. Freeze for at about 4 hours.


Calories: 75kcal | Carbohydrates: 13g | Protein: 2g | Fat: 1g | Cholesterol: 3mg | Sodium: 37mg | Potassium: 137mg | Sugar: 12g | Vitamin A: 45IU | Vitamin C: 3.3mg | Calcium: 99mg | Iron: 0.1mg