Go Back
+ servings
Print

Croque Madame Pizza

The Croque Madame Pizza makes a great breakfast, lunch or dinner!! 
Course Main Course
Cuisine American
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 6 servings
Calories 783kcal

Ingredients

  • 3/4 cup grated cheddar
  • 3/4 cup grated gruyere
  • 3/4 cup sour cream
  • 3 teaspoons dijon mustard
  • 1 teaspoon Worcestershire sauce
  • salt and fresh ground black pepper
  • 6 small flatbreads
  • 12 slices flat pancetta
  • 12 eggs

Instructions

  • Preheat oven to 425.
  • In a medium bowl, combine the cheddar, gruyere, sour cream, mustard, Worcestershire sauce, salt and pepper. Mix to combine.
  • Place the flatbreads on two baking sheets lined with parchment paper. Spread the cheese mixture on each of the flatbreads. Top each flatbread with 2 slices of pancetta. Cup the pancetta a bit to hold the eggs. Crack an egg into each pancetta cup.
  • Cook for 20 minutes or until the egg is just cooked. Watch the time, I did about 18 minutes. Sprinkle with salt and pepper. Slice to serve.

Notes

Use any kind of flatbread - naan, pita or those labeled flatbread will all work. 
Can substitute prosciutto for the pancetta.   Bacon would need to be cooked first and might not hold the egg together. 

Nutrition

Calories: 783kcal | Carbohydrates: 62g | Protein: 32g | Fat: 43g | Saturated Fat: 17g | Cholesterol: 397mg | Sodium: 1332mg | Potassium: 249mg | Fiber: 2g | Sugar: 5g | Vitamin A: 920IU | Vitamin C: 0.2mg | Calcium: 368mg | Iron: 1.9mg