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Mango Habanero Whiskey Sour

Mango Habanero Whiskey Sour

This Mango Habanero Whiskey Sour is so easy and you'll love it's bit of heat and sweetness. 
Course Drinks
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 168kcal


  • Rocks Glasses
  • Boston Cocktail Shaker


  • 1 1/2 ounces Mango Habanero Whiskey
  • 3/4 ounce simple syrup
  • 3/4 ounce fresh lime juice


  • Fill a cocktail shaker with ice.
  • Add whiskey, simple syrup and lime juice to cocktail shaker.
  • Shake for about 15 seconds. 
  • Strain into an on the rocks glass filled with ice. 


Calories: 168kcal | Carbohydrates: 17g | Sodium: 12mg | Sugar: 15g | Vitamin C: 6.4mg | Iron: 0.8mg