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Small bowl with mango salad
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Mango Salad with Mint

This easy mango salad has only 3 ingredients, ready in minutes and is so light and refreshing!
Course Salad
Cuisine American
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Servings 2
Calories 60kcal

Ingredients

  • 1 mango
  • 1 lime juiced
  • 1 tbsp mint finely minced

Instructions

  • Peel the mango and dice it into bite sized pieces.
  • Squeeze the juice of one lime over the mango.
  • Sprinkle with the mint and toss to combine.

Notes

Lime - fresh squeezed is best.  Save the zest and store in the freezer for recipes that call for zest, before you squeeze the lime. 

Nutrition

Calories: 60kcal | Carbohydrates: 16g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 173mg | Fiber: 2g | Sugar: 12g | Vitamin A: 927IU | Vitamin C: 40mg | Calcium: 20mg | Iron: 1mg