Spicy Verde Margarita
This Spicy Verde Margarita is spicy, tart, tasty and tempting!
- 1 ounce Tequila blanco
- 1 ounce Ancho Reyes Verde Chile Liqueur
- 3/4 ounce Lime Juice fresh squeezed
- 1/2 ounce Agave Nectar
- Lime Wheel for garnish
- Himalayan Salt to salt rim
Run a lime wedge along the edge of a glass and dip it in salt (optional.)
Add tequila, verde liqueur, lime juice and agave nectar to a cocktail shaker and fill 3/4 full of ice. Place the lid on the shaker and shake for 30 seconds.
Add ice to a rock's or margarita glass and strain cocktail into glass.
Garnish with a lime wedge.
Ancho Reyes Verde Poblano Chile Liqueur - find this at your local liquor store. It is worth seeking it out.
Lime juice - always use fresh squeezed.
Calories: 218kcal | Carbohydrates: 24g | Protein: 1g | Fat: 1g | Sodium: 1mg | Sugar: 21g | Vitamin C: 6mg