Easy Sauteed Apples
These sauteed apples are so easy and so delicious! They make a great side dish or dessert.
Servings 4
Calories 286kcal
Ingredients
- 1 ½ pounds apples peeled, cored and sliced
- 4 tbsp butter
- ½ cup brown sugar
- ½ teaspoon cinnamon
Instructions
- In a medium skillet, melt the butter over medium heat.
- Add the apples and stir so that they are coated with the butter. Cover and cook for 10 minutes, stirring a couple of times.
- Uncover and stir in the cinnamon and brown sugar. Raise the heat to medium high and continue to cook for 10 more minutes, stirring occasionally.
Video
Notes
Apples - granny smith apples cook up nicely and balance the sweetness of the sugar, but you can use whatever apples you'd like!
Nutrition
Calories: 286kcal | Carbohydrates: 49g | Protein: 1g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 102mg | Potassium: 182mg | Fiber: 4g | Sugar: 43g | Vitamin A: 442IU | Vitamin C: 8mg | Calcium: 14mg | Iron: 1mg