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    Home » Recipes » Dessert Recipes

    Foodie Friday – Mixed Berry Frozen Yogurt

    LAST UPDATED: October 1, 2024 PUBLISHED: May 7, 2010 By Pam Greer 19 Comments As an Amazon Associate I earn from qualifying purchases.

    So, yeah.  Last week I posted about the gorgeous Cuisinart ICE-30BC Pure Indulgence 2-Quart Automatic Frozen Yogurt, Sorbet, and Ice Cream Maker that I won from the lovely Michael Lee West at Designs by Gollum.  I follow it up this week, with another tasty frozen concoction.

    This ice cream maker totally rocks!  I had the smaller version of this before and I have a Kitchen Aide attachment, but I must say that this one makes the best ice cream.  I think it’s because the bowl is more encased than on the smaller version, and the Kitchen Aide bowl is not encased at all.  I think the encasement (is that a word) keeps it all colder.  This yogurt was easily ready to serve immediately, no need to freeze before serving.

    So, what I did was take a recipe from David Lebovitz’s The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments, and modify it to use a bag of frozen mixed berries.  Completely easy and completely fabulous!

    Mixed Berry Frozen Yogurt

    • 1 ½ cups plain whole-milk yogurt
    • ¾ sugar
    • 15 ounces  frozen mixed berries
    • 1 t. Kirsch
    • 2 t. freshly squeezed lemon juice

    In a blender, puree the yogurt, sugar and mixed berries.  Press the mixture through a sieve to remove seeds (I didn’t bother).  Stir in the Kirsch and the lemon juice.  Chill thoroughly – mine was pretty well chilled since the berries were frozen.

    Process in your ice cream maker per it’s instructions.

    Makes about 1 quart.

     

     

    This will be my entry for Foodie Friday at Designs by Gollum!

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    Reader Interactions

    Comments

    1. Doris the Goat says

      May 10, 2010 at 3:39 pm

      How do you find The Perfect Scoop? I love the flavor combinations, but I find his instructions absolutely impossible to follow. Advice?

      Reply
    2. Cinnamon-Girl says

      May 09, 2010 at 6:07 pm

      What a delicious sorbet with Kirsch in it! The machine sounds like a dream!

      Reply
    3. Les says

      May 09, 2010 at 1:50 pm

      Yum! I love all kinds of berries and this looks lip-smackin' delicious! I need to get one of those machines! And then I need to double my time at the gym. Thanks, Pam. I think. 😉

      Reply
    4. Jacqueline says

      May 09, 2010 at 8:43 am

      You have got me thinking, it is time to get out the ice cream maker. Mmmmmmmmm, lovely 🙂

      Reply
    5. Lea Ann says

      May 08, 2010 at 2:50 pm

      Love this recipe. It's been too long since I've made ice cream or frozen yogurt! I love my ice cream maker too and it's not nearly as nice as yours.

      Reply
    6. Joanne says

      May 08, 2010 at 10:36 am

      Now that I have one, I really need to use my ice cream maker! This frozen yogurt looks delicious...

      Reply
    7. Mary at Deep South Dish says

      May 08, 2010 at 3:22 am

      Yum! I have the 1-1/2 quart and while I like mine a little bit firmer than the soft serve that it finishes with, I don't really mind the wait to get it firm. I LOVE these ice cream makers with the freezer bowls!

      Reply
    8. Mimi says

      May 08, 2010 at 4:35 am

      You are making good use of that ice cream maker. This is a perfect treat, full of things that are good for you, well maybe not he Kirsch.
      Mimi

      Reply
    9. Erica says

      May 07, 2010 at 11:38 pm

      I really want to buy an ice cream maker this summer!!! That looks delicious.

      Reply
    10. Mary says

      May 07, 2010 at 10:41 pm

      Pam, your berry yogurt looks delicious. I'll wager it tastes as good as it looks. The kirsch is a stroke of genius. I hope you are having a great day. Blessings...Mary

      Reply
    11. grace says

      May 07, 2010 at 8:48 pm

      what a marvelous color on that froyo! we almost hit 90 degrees today which is ridiculous for us, and buddy, this would've hit the spot. 🙂

      Reply
    12. buffalodick says

      May 07, 2010 at 8:44 pm

      I'm jealous- you have a kitchen gadget I don't!!

      Reply
    13. Katherine Aucoin says

      May 07, 2010 at 2:59 pm

      Looks like a treat you don't have to feel guilty about!

      Reply
    14. 5 Star Foodie says

      May 07, 2010 at 2:59 pm

      A perfect frozen treat, I love your addition of Kirsch!

      Reply
    15. Kim says

      May 07, 2010 at 1:41 pm

      I love my ice cream maker too! The mixed berry yogurt looks like the perfect dessert. Since it's yogurt, does it qualify as a healthy breakfast;D

      Reply
    16. zurin says

      May 07, 2010 at 1:30 pm

      that looks absolutely lip smacking! i surely need one right now... congratulations on winning the ice cream maker...lucky u!.. Im sure youre having more wonderful frozen desserts coming! :))

      Reply
    17. Marjie says

      May 07, 2010 at 4:57 pm

      This looks wonderful! And are you now telling me I need a new "toy" to replace my kitchenaid ice cream bowl? No waiting? Oh, crap, that wouldn't be good for my butt, would it?

      Reply
    18. Julie says

      May 07, 2010 at 12:20 pm

      Beautiful! I love frozen yogurt and sorbets!

      Glad to hear your tests were good news!

      Reply
    19. Chanel11 says

      May 07, 2010 at 12:13 pm

      I'm so glad you love your new machine baby 🙂

      Reply

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    Pam Greer from Sidewalk Shoes

    Hi, I'm Pam. I'm the person who plans whole vacations around where to eat and drink. Beautiful scenery is optional.

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