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    Home » Condiment Recipes

    Homemade Vanilla Extract - Easy and Delicious!

    LAST UPDATED: December 7, 2018 PUBLISHED: December 1, 2018 By Pam Greer 30 Comments As an Amazon Associate I earn from qualifying purchases.

    Jump to Recipe Print Recipe

    Homemade Vanilla Extract - Making your own homemade DIY vanilla extract is so easy!  Time does all of the work and you get the benefit of an amazing vanilla extract!

    Post may contain affiliate links, full disclosure on side bar.

    Click here to pin this Homemade Vanilla Extract now! 

    Bottle of brown liquid filled with vanilla beans and text reading Easy Homemade Vanilla Extract

    Make Your Own Vanilla Extract

    Once you see how easy it is to make your own homemade vanilla extract, you are going to lament not doing it sooner.   I used to buy those small costly bottles.  I love the flavor of vanilla, so I went through  a lot of those bottles.

    Then I read about making your own vanilla extract.  It sounded ridiculously easy.  So easy, that I thought there was no way it was going to be good.

    Well, I am here to report that the homemade vanilla extract is wonderful!  I've been making it (keeping a batch going) for over 10 years now!

    Vodka, vanilla beans and a bottle

    How to Make Homemade Vanilla Extract

    All you need to make vanilla extract is vodka, vanilla beans and a jar to store it in.  Now, I know what you're thinking...vanilla beans are expensive!  Yes, they are, that's why vanilla extract is so expensive!  But with my method, your beans will do double duty.  They will make a delicious extract and when you need vanilla bean seeds for a recipe, you simply take one out, cut off the tip and squeeze out the plump moist seeds!

    This is how I store my vanilla beans.  It keeps them moist, no more dried out vanilla beans, and they are busy making vanilla extract!  I store mine in a Weck Jar.

    Bottle filled with brown liquid and vanilla beans

    Homemade Vanilla Extract

    Your batch of homemade vanilla extract should be ready in about 2 months.  Just give it a little taste.  Then just keep it going forever!  Add a little more vodka or more beans as you go along.  This also makes a wonderful gift for friends or family who love to bake.  They will appreciate a big jar of this!

    You can use some of your delicious vanilla extract in this Vanilla Yogurt Panna Cotta with Candied Walnuts or this Vanilla Yogurt Panna Cotta with Vanilla Bean Flecks.

    Homemade vanilla extract
    Print Pin Save Saved!
    5 from 35 votes

    Homemade Vanilla Extract

    Homemade Vanilla Extract is so easy and you get to use the vanilla beans for other recipes too!
    Course Condiment
    Cuisine American
    Prep Time 5 minutes minutes
    Total Time 5 minutes minutes
    Servings 32
    Calories 38kcal

    Ingredients

    • 10 vanilla beans
    • 2 cups vodka

    Instructions

    • Place vanilla beans in a jar with a lid.
    • Pour in vodka, give it a little shake and tighten the lid. 
    • Let sit at room temperature for about 2 months before tasting. 

    Notes

    Note - you can start tasting this at one month.   Just leave the beans in indefinitely, using them as you need to for recipes.  Top off the vodka and add new beans when necessary. 

    Nutrition

    Calories: 38kcal

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    Update Notes: This was originally published in 2011 and has been updated for 2018.

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    Reader Interactions

    Comments

    1. Bakefree says

      December 08, 2023 at 10:34 am

      I wonder how many times I can refill the jar with vodka….how long do the beans give flavor? Can I refill with vodka several times??

      Thanks

      Reply
      • Pam Greer says

        December 11, 2023 at 9:11 am

        I just keep topping it off and every couple of years (depending on often I use the extract) I add a bean or two.

        Reply
    2. Carmella says

      December 10, 2018 at 2:44 pm

      5 stars
      Making my own vanilla extract is truly one of my goals in life. I don't even know why I haven't done it yet, it's so simple to make! Tito's gives me bad memories but in this case I should be fine since I'm not drinking it, right? 😂

      Reply
      • Pam Greer says

        December 10, 2018 at 3:51 pm

        You need to make happier Tito memories! 🙂

        Reply
    3. Darlene @ Dip Recipe Creations says

      December 07, 2018 at 10:28 pm

      5 stars
      Wow, I've never thought about making vanilla extract before! This is such a great idea. I also love the Tito's vodka 🙂

      Reply
      • Pam Greer says

        December 08, 2018 at 1:36 pm

        It's so easy and it's perfect for storing vanilla beans!

        Reply
    4. Adriana Lopez Martin says

      December 07, 2018 at 10:01 pm

      5 stars
      Tito's is my favorite vodka, and I use it to make libations and extracts too. Love homemade vanilla extract makes such a difference on my baking, and it is great for gifting too.

      Reply
      • Pam Greer says

        December 08, 2018 at 1:36 pm

        My favorite vodka too!

        Reply
    5. Matt @ Plating Pixels says

      December 07, 2018 at 10:01 pm

      5 stars
      Mind blown. I had no idea this was even possible!

      Reply
      • Pam Greer says

        December 08, 2018 at 1:36 pm

        I know and it's crazy easy!

        Reply
    6. Mary says

      December 07, 2018 at 6:08 pm

      5 stars
      I've been making homemade vanilla extract like this for years! It's so easy and good!

      Reply
      • Pam Greer says

        December 08, 2018 at 1:37 pm

        Once you start, you never stop!

        Reply
    7. Taylor Kiser says

      December 07, 2018 at 5:56 pm

      5 stars
      Making vanilla extract is really this easy!! Love it and it will make wonderful holiday gifts!

      Reply
      • Pam Greer says

        December 08, 2018 at 1:37 pm

        I know, I don't think people realize how easy it is!

        Reply
    8. Allison says

      December 07, 2018 at 4:22 pm

      5 stars
      Why have I never made this before?! Thanks for sharing this recipe - I'm definitely giving it a try. 🙂

      Reply
      • Pam Greer says

        December 07, 2018 at 5:01 pm

        You should, it's so easy!

        Reply
    9. Bella Rum says

      December 18, 2011 at 1:26 pm

      Great idea for me. Great gift idea.

      Reply
    10. Kat says

      December 17, 2011 at 2:26 pm

      I love this idea! Thanks.

      Reply
    11. Chris says

      December 17, 2011 at 2:37 am

      Perfect, I have a load of beans coming my way.

      Reply
    12. Kyle says

      December 17, 2011 at 1:29 am

      I'm impressed!

      Reply
    13. Marjie says

      December 16, 2011 at 8:04 pm

      I like that your vanilla beans have the brand name Singing Dog. Do the kittycats approve?

      Reply
    14. Pam says

      December 16, 2011 at 6:46 pm

      What a great idea!!!

      Reply
    15. Sam @ My Carolina Kitchen says

      December 16, 2011 at 11:46 am

      I keep saying I'm going to do this and and for some reason never do. I'm one of your readers that needs a reminder.
      Sam

      Reply
    16. Barbara says

      December 16, 2011 at 4:35 pm

      My daughter's going to love the kale pesto. Can't wait to make it for her!

      Never have made my own vanilla extract...and I am a vanilla bean paste convert and use it for everything that calls for extract OR a vanilla bean. Sure looks easy though.

      Reply
    17. Joanne says

      December 16, 2011 at 11:28 am

      I really need to do this instead of spending my life's savings on vanilla every month. Thanks for the reminder!

      Reply
    18. June says

      December 16, 2011 at 3:08 pm

      Why am I not surprised you make your own. I do too but double the amount of vanilla beans and as I'm using it, I top it off with more booze every once in a while and let it brew. I make one using vodka and 1 with bourbon...it's kinda' yummo!

      Reply
    19. leilani says

      December 16, 2011 at 3:07 pm

      Pam, I'm confused (not an unusual state of mine for me)-- if you don't like to bake, how do you use so much vanilla extract?

      Reply
    20. Kathy says

      December 16, 2011 at 3:03 pm

      How simple is that? I have to try making my own vanilla right away. And the gift idea is priceless.

      Reply
    21. Betsy from Tennessee says

      December 16, 2011 at 2:52 pm

      Hi Pam, Like your new blog look... Nice!!!!

      I've never made or even thought about making my own Vanilla Extract... Bet yours is really good....

      Merry Christmas.
      Hugs,
      Betsy

      Reply
    22. Lydia (The Perfect Pantry) says

      December 16, 2011 at 1:34 pm

      Believe it or not, I have never made my own vanilla extract. Shame on me! It sounds so easy, even I can do it.

      Reply
    5 from 35 votes (28 ratings without comment)

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