Dry rubbed skirt steak gets a quick broil, thinly sliced, and topped with a tangy, spicy radish and avocado salsa in these easy weeknight tacos.

This recipe is a prime example that you don’t need to have a whole lot going on to have a wonderful recipe. Just look at that taco.
It is so simple and yet so good. If you have some gorgeous spring radishes coming up right now, look no further.
Radish Avocado Salsa.

The radish avocado salsa is so good and so fresh! I can be used for so many things, not just these tacos! Use it to top any taco recipe, serve it with chips, or spoon it over grilled meats, chicken, or fish. It's also great in burrito bowls!

I only had enough steak for the tacos, so the next day I ate the rest of this salsa with some tortilla chips. Awesome. I love the crisp slightly hot bite of the radish paired with the cool creaminess of the avocado. The lime juice adds freshness and the pickled jalapeno a bit of tartness and heat and the cilantro that familiar flavor that I love.
More taco recipes.


Recipe.
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Dannii says
I love any kind of tacos, but I havenโt tried a raddish salsa before. It sounds lovely and chunky.
Pam Greer says
It is!
Liz @ I Heart Vegetables says
Radish and avocado sounds like such a yummy combo! I love the spiciness and crunchiness of radishes and with avocado that sounds perfect!
Dawn - Girl Heart Food says
I'm pretty sure I could eat tacos every.single.day! And these look delicious! Love that salsa - so fresh ๐
Kristine says
We have tacos at least once a week here, and this recipe sounds delicious! Bookmarking!
Jennifer says
I love tacos and have never had them with radishes!! I will totally try this now! Thanks for the great recipe!
Pam Greer says
You'll love it!
Laura says
So fresh and so much flavor! Great job!
Jameson Fink says
Radishes are something that I would recoil in horror at as a kid but now they are one of my favorite vegetables. I especially love them with tacos!
Alisa @ Go Dairy Free says
Wow, what a fresh take on tacos Pam! Just pinned it - gorgeous!
Lisa @ Garnish with Lemon says
Tacos are a standard in the meal rotation in our house, can't wait to change them up with this fabulous salsa!
eat good 4 life says
I need to get my taco action going. Such a versatile recipe. Your version looks superb!
Les says
My evernote folder is getting quite full with recipes from your blog! Thanks, Pam!
grace says
this is some good-looking grub, pam! i'm obsessed with avocados these days and i think your simple salsa is perfect.
Lea Ann (Cooking On The Ranch) says
Radishes in Mexican food is so traditional and I love seeing it in recipes. Someone.... (and I won't name names but it starts with an L and ends with a arry,) picked them out of my Posole when I served it. :)Pinning this one Pam. Looks wonderful.
Jessica Jarrell says
Oh Pam, these look fantastic! I love the addition of the radish, how pretty! Pinned!
Betsy Adams says
Sounds delicious... I love radishes --but haven't had any for awhile...Do you like beets??? I read that beets are good for us --and I never eat them... If you have any good recipes, let me know.Hugs,Betsy
~~louise~~ says
Hi Pam!I don't have the ingredients handy for the beef in that taco but, that Radish and Avocado Salsa may just be my lunch today! I don't have any radishes coming up in the garden but, I have been buying more radishes lately...Thanks so much for sharing, Pam...
Joanne says
The simplest food so often can be the most delicious!