Side Dishes

Scalloped Zucchini Salad

Za’atar Roasted Carrots with Labne

Black-Eyed Peas Salad with Roasted Butternut Squash and Goat Cheese

Zucchini, Green Bean, and Chile Slaw

Heirloom Tomato Salad

Zucchini, Corn and Bean Salad

Baked Garlic Fries

Parmesan Roasted Tomatoes

Wild Rice Salad with Oranges and Grapes

Smoked Gouda Scalloped Potatoes

Corn, Avocado and Black Bean Salad

Pepper Jack Macaroni and Cheese

Thai Mango Grain Salad

Spaghetti Squash Gratin

Three Bean Salad with Cilantro-Chile Dressing

Harissa Roasted Squash

Sweet Potato Farro Salad

Maple-Roasted Butternut Squash

Harissa Roasted Pumpkin (Butternut Squash)

Roasted Brussels Sprout and Pear Salad

Beet and Orange Salad with a Citrus-Cumin Vinaigrette

French Lentil and Roasted Beet Salad

Apple and Avocado Salad with Fresh Mint and Lime

Garlicky Swiss Chard with Olives and Pine Nuts